Lunch menu
From 11.00-17.00
Lunch Dishes
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Inn Platter DKK 185.00
Marinated herring with curry salad
Fish fillet with Remoulade
Pork tenderloin steak with caramelized onions
Brie cheese with crackers -
Chicken in Asparagus DKK 125.00
Served in home-made puff pastry
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Danish Omelet DKK 155.00
Served with bacon, beets and rye bread
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Parisian Steak DKK 175.00
With salad, chopped onions, pickled beets, capers, horseradish and raw egg yolk
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Shooting Star DKK 145.00
Two fried plaice fillets, shrimps, asparagus and homemade dressing
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Luxury Shooting Star DKK 185.00
Homemade breaded plaice fillets, poached fish, smoked salmon, shrimp, asparagus and homemade dressing
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Caesar Salad DKK 135.00
With chicken and Parmesan
Starters
Children’s Menu
Open Sandwiches
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Marinated Herring DKK 55.00
With curry salad
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Shrimps on White Bread DKK 90.00
With mayonnaise
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Salmon on White Bread DKK 90.00
With mustard-dill dressing
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Fried fish fillet DKK 55.00
With remoulade
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Salted Beef DKK 55.00
With broth and onions
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Ham DKK 55.00
With Italian salad
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Spiced rolled pork DKK 55.00
With broth and onions
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Egg and Shrimps DKK 55.00
With mayonnaise
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Potato DKK 55.00
With green mayo and pickled onions
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Vet's midnight snack DKK 55.00
With broth and onions
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Roastbeef DKK 55.00
With remoulade
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Roast pork DKK 55.00
With red cabbage and pickles
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Spiced rolled pork DKK 55.00
On white bread
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Cheese DKK 55.00
On white Bread
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All open sandwiches are served on rye bread
“The green way”
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Potato kr. 80,-
With herb mayo, crispy onions, pickled red onions, cucumber, tomato and cress
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Tomato kr. 80,-
With avocado mayo, cucumber, pickled red onions, cress and sprouts
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Celery kr. 95,-
Salt-baked with olive oil. Beetroot mayo, capers and cress
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"Potato, "Tomato" og "Celery", er all vegan and vegetarian dishes
Á la Carte
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Boeuf Bearnaise DKK 285.00
Beef steak with rustic fries, vegetables, and béarnaise sauce
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English Steak DKK 275.00
With caramelized onions, homemade cucumber salad, small potatoes, and butter sauce
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Wienerschnitzel DKK 220.00
Made from pork tenderloin. Served with peas, carrots, sautéed potatoes and butter sauce
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Beef Sandwich DKK 165.00
With rustic fries
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Gourmet Burger DKK 175.00
Beef steak with caramelized and chilli-fried onions and mushrooms, rustic fries and béarnaise mayo
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Pan-fried Plaice DKK 265.00
With boiled potatoes, green asparagus, and butter sauce
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Luxery Shooting Star DKK 185.00
Homemade breade plaice fillets, poached fish, smoked salmon, shrimp, asparagus and home-made dressing
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Chicken Breast DKK 168.00
With salad, rustic fries and aioli
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Fish ’n’ chips DKK 165.00
With tartar sauce
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Extras DKK 30.00
Mixed salad
Béarnaise sauce
Gluten-free bread
“The green way”
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Carpaccio kr. 95,-
Oven-baked red bell pepper with balsamic glaze, Parmesan cheese, roasted pinenuts, and mixed greens. Served with homemade bread and butter (vegan & vegetarian)
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Vegan Burger kr. 190,-
With no-Chicken Chunks fried in teriyaki sauce, sautéed onions and mushroom sauce, bèarnaise mayo, tomato, lettuce, and cornichons. Served with rustic fries and dip (vegan & vegetarian)
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Inn's Ice Cream Dessert kr. 90,-
Vegan ice cream, purée and berries
